[et_pb_section fb_built=”1″ admin_label=”Menu” _builder_version=”4.16″ hover_enabled=”0″ locked=”off” collapsed=”on” global_colors_info=”{}”][et_pb_row _builder_version=”4.27.0″ hover_enabled=”0″ locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ saved_specialty_column_type=”2_3″ _builder_version=”4.16″ hover_enabled=”0″ global_colors_info=”{}”][et_pb_heading title=”Menu” _builder_version=”4.27.0″ _module_preset=”ddeb8c09-9078-4424-bc15-2efb6572e28e” custom_margin=”||10px||false|false” hover_enabled=”0″ global_colors_info=”{}”][\/et_pb_heading][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.27.0″ hover_enabled=”0″ global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ hover_enabled=”0″ global_colors_info=”{}”][et_pb_icon font_icon=”||fa||900″ align=”left” _builder_version=”4.27.0″ _module_preset=”a455802f-564e-4f15-88dd-359c1d44baa5″ hover_enabled=”0″ global_colors_info=”{}”][\/et_pb_icon][et_pb_heading title=”Brunch” _builder_version=”4.27.0″ _module_preset=”f36da15a-08ca-48fc-aa5c-741dee51da95″ hover_enabled=”0″ border_color_all=”gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d” border_width_bottom=”1px” global_colors_info=”{%22gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d%22:%91%22border_color_all%22%93}”][\/et_pb_heading][et_pb_blurb title=”Avocado Toast \/ 14″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Smashed avocado on sourdough, topped with poached eggs, radishes, and microgreens.[\/et_pb_blurb][et_pb_blurb title=”Eggs Benedict \/ 16″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Classic eggs Benedict with smoked salmon, served on a toasted English muffin with hollandaise sauce.[\/et_pb_blurb][et_pb_blurb title=”Ricotta Pancakes \/ 15″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Fluffy pancakes topped with seasonal berries, a dollop of ricotta, and a drizzle of honey.[\/et_pb_blurb][et_pb_blurb title=”Shakshuka \/ 17″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Spiced tomato and bell pepper stew with poached eggs, served with crusty bread.[\/et_pb_blurb][et_pb_blurb title=”Bistro Omelette \/ 13″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Three-egg omelette with goat cheese, spinach, and sun-dried tomatoes, served with mixed greens.[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ hover_enabled=”0″ global_colors_info=”{}”][et_pb_icon font_icon=”||fa||900″ align=”left” _builder_version=”4.27.0″ _module_preset=”a455802f-564e-4f15-88dd-359c1d44baa5″ hover_enabled=”0″ global_colors_info=”{}”][\/et_pb_icon][et_pb_heading title=”Lunch” _builder_version=”4.27.0″ _module_preset=”f36da15a-08ca-48fc-aa5c-741dee51da95″ hover_enabled=”0″ border_color_all=”gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d” border_width_bottom=”1px” global_colors_info=”{%22gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d%22:%91%22border_color_all%22%93}”][\/et_pb_heading][et_pb_blurb title=”Grilled Chicken Sandwich \/ 18″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Grilled chicken breast, avocado, bacon, and aioli on a ciabatta roll, served with sweet potato fries.[\/et_pb_blurb][et_pb_blurb title=”Caesar Salad \/ 14″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Crisp romaine lettuce, parmesan cheese, and croutons, with a creamy Caesar dressing. Add grilled shrimp for $6.[\/et_pb_blurb][et_pb_blurb title=”Quinoa Bowl \/ 16″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]A nourishing bowl of quinoa, roasted vegetables, chickpeas, and tahini dressing.[\/et_pb_blurb][et_pb_blurb title=”Mushroom Risotto \/ 20″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Creamy arborio rice with wild mushrooms, parmesan cheese, and a hint of truffle oil.[\/et_pb_blurb][et_pb_blurb title=”Steak Frites \/ 28″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Grilled hanger steak served with garlic herb butter and a side of crispy fries.[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.27.0″ hover_enabled=”0″ global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ hover_enabled=”0″ global_colors_info=”{}”][et_pb_icon font_icon=”||fa||900″ align=”left” _builder_version=”4.27.0″ _module_preset=”a455802f-564e-4f15-88dd-359c1d44baa5″ hover_enabled=”0″ global_colors_info=”{}”][\/et_pb_icon][et_pb_heading title=”Dinner” _builder_version=”4.27.0″ _module_preset=”f36da15a-08ca-48fc-aa5c-741dee51da95″ hover_enabled=”0″ border_color_all=”gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d” border_width_bottom=”1px” global_colors_info=”{%22gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d%22:%91%22border_color_all%22%93}”][\/et_pb_heading][et_pb_blurb title=”Coq au Vin \/ 26″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Classic French dish of chicken braised in red wine with mushrooms, onions, and bacon, served with mashed potatoes.[\/et_pb_blurb][et_pb_blurb title=”Seared Scallops \/ 32″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Pan-seared scallops with a cauliflower puree, wilted spinach, and a citrus beurre blanc.[\/et_pb_blurb][et_pb_blurb title=”Duck Confit \/ 30″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Slow-cooked duck leg with a crispy skin, served with roasted fingerling potatoes and a cherry gastrique.[\/et_pb_blurb][et_pb_blurb title=”Lamb Shank \/ 34″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Braised lamb shank with root vegetables and a rosemary red wine reduction, served over polenta.[\/et_pb_blurb][et_pb_blurb title=”Vegetable Tagine \/ 22″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ global_colors_info=”{}”]Moroccan-spiced stew with seasonal vegetables, dried apricots, and almonds, served with couscous.[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ hover_enabled=”0″ global_colors_info=”{}”][et_pb_icon font_icon=”||fa||900″ align=”left” _builder_version=”4.27.0″ _module_preset=”a455802f-564e-4f15-88dd-359c1d44baa5″ hover_enabled=”0″ global_colors_info=”{}”][\/et_pb_icon][et_pb_heading title=”Dessert” _builder_version=”4.27.0″ _module_preset=”f36da15a-08ca-48fc-aa5c-741dee51da95″ hover_enabled=”0″ border_color_all=”gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d” border_width_bottom=”1px” global_colors_info=”{%22gcid-beb2c95b-3a59-4769-93ca-ebc39d60c20d%22:%91%22border_color_all%22%93}”][\/et_pb_heading][et_pb_blurb title=”Cr\u00e8me Br\u00fbl\u00e9e \/ 10″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Classic vanilla custard with a caramelized sugar top.[\/et_pb_blurb][et_pb_blurb title=”Chocolate Fondant \/ 12″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Warm, gooey-centered chocolate cake served with vanilla ice cream.[\/et_pb_blurb][et_pb_blurb title=”Lemon Tart \/ 9″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Tangy lemon curd in a buttery pastry shell, topped with fresh berries.[\/et_pb_blurb][et_pb_blurb title=”Cheesecake \/ 11″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]New York-style cheesecake with a graham cracker crust, served with a raspberry coulis.[\/et_pb_blurb][et_pb_blurb title=”Pistachio Gelato \/ 8″ icon_placement=”top” _builder_version=”4.27.0″ _module_preset=”aa9edfbd-907b-4aef-a760-8d92f6afb96e” hover_enabled=”0″ locked=”off” global_colors_info=”{}”]Creamy pistachio gelato served with a biscotti on the side.[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
Smashed avocado on sourdough, topped with poached eggs, radishes, and microgreens.Classic eggs Benedict with smoked salmon, served on a toasted English muffin with hollandaise sauce.Fluffy pancakes topped with seasonal berries, a dollop of ricotta, and a drizzle of honey.Spiced tomato and bell pepper stew with poached eggs, served with crusty bread.Three-egg omelette with goat cheese, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-64","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/pages\/64","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/comments?post=64"}],"version-history":[{"count":1,"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/pages\/64\/revisions"}],"predecessor-version":[{"id":79,"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/pages\/64\/revisions\/79"}],"wp:attachment":[{"href":"http:\/\/roasty-toasty.com\/index.php\/wp-json\/wp\/v2\/media?parent=64"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}